Montani Chile Ltd Co
Cilantro Lima
Cilantro Lima
No se pudo cargar la disponibilidad de retiro
¡Nunca has tenido un Cilantro Lime como este!
Nos enfocamos en el sabor aquí en Pancho Picante. Eso significa poner en primer plano algunos de los chiles tatemados más sabrosos, acompañados de nuestro propio ajo y cebolla deshidratados. Todo complementado con un fino aderezo de pimienta negra recién molida, el orégano mexicano más fresco y el cilantro que podemos encontrar para hacer una fiesta en la parte de atrás y mantener vivos los ritmos con sales cítricas reales y ralladura de lima-limón real.
¡Ten una fiesta y celébrala con Cilantro Lime!
These Are Also Great!
-
Paquete de condimentos
Precio habitual A partir de $15 USDPrecio habitual -
Adobo Chile
Precio habitual A partir de $6 USDPrecio habitual -
Cilantro Lima
Precio habitual A partir de $6 USDPrecio habitual -
Chile Limón
Precio habitual A partir de $6 USDPrecio habitual
Common Questions
What kind of peppers do you use?
We use a great variety of common chiles in our various recipes such as hatch, jalapeño, habanero, serrano, piquin, japones, arbol, poblano, New Mexico, California, guajillo, pasilla, carolina reapers, ghost, scorpions, fatallis and solely unique peppers that we have been cultivating for years for amazing flavor and heat that you will never find anywhere else!
What is Micro-Batch?
Micro-Batch means we only make very small quantities at a time, usually less than 100 bottles per batch. Because our sauces and seasonings are lovingly made entirely by hand, (yes, every ingredient) they can take upwards of a week to create each in their entirety.
How spicy are they?
While we try our best to describe them as best as possible, everybody is different and every pepper is different. We cannot guarantee that each seasoning or sauce batch will be the same spicy as the previous one, but we can guarantee they will be every bit as delicioso!